Dakin Farms

Address:100 Dorset Street
South Burlington, Vermont
Tel: (800) 993-2546

See how pure maple syrup is made using techniques established in 1792, how cheese is hand-waxed to preserve its unique flavor, and how hams and turkeys are smoked over smoldering corncobs. They call it the taste of Vermont.

Open year round from 8 am to 6 pm.
FREE

Come see how time-honored skills and century-old tradition combine with the most modern smokehouse facilities to produce ham, cheddar cheese, Pure Vermont Maple Syrup, and other specialty foods known the world over for their unique flavor and wholesome goodness.